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The Cultural History of our Organic Unshelled Peanuts from Africa: A Tasty Heritage

Introduced to Africa centuries ago, peanuts have become a mainstay of cuisine and culture from West Africa to the eastern regions.

3 Tasty and Easy Recipes with Organic Fonio

by Anaïs | Fonio, Idées Recettes

Discover this gluten-free, light, nutritious, and incredibly versatile superfood in three simple recipes.

Organic Unshelled Peanuts: 5 Incredible Health Benefits

by Anaïs | Arachides

Much more than a crunchy snack to share during an aperitif, these little seeds, protected by their natural shell, are a real concentrate of nutrients and a healthy option to boost your energy and well-being.

3 Easy and Delicious Recipes with Organic Cashews

by Anaïs | Idées Recettes, Noix de cajou

Whether you’re a home cook or a passionate cook, discover three quick and delicious recipes using our cashews. Get ready to delight your taste buds while taking care of your health!

3 Refreshing Drink Recipes with Organic Hibiscus Flowers

by Anaïs | Fleurs d'hibiscus, Idées Recettes

Traditional Senegalese bissap, Egyptian carcadé, and a modern infusion with a fruity touch. Prepare to embark on a journey of flavors and enhance your moments of relaxation!

Organic Cashew Nuts: 5 Incredible Health Benefits

by Anaïs | Noix de cajou

Discover 5 health benefits of organic cashews: energy, heart, skin, and more! Start eating this healthy snack today.

2 Authentic African Recipes Using Organic Unshelled Peanuts

by Anaïs | Arachides, Idées Recettes

Two iconic recipes: Senegalese mafé, a creamy stew, and Nigerian kuli-kuli, crispy snacks. Get ready to embark on a journey of flavors and wow your taste buds!